Baklava Rolls

Make the syrup:

While the rolls are baking, combine honey, water, remaining 1/2 cup sugar, vanilla extract, and lemon juice in a saucepan. Simmer over medium heat for 10 minutes.

Pour syrup over rolls:

Once the rolls are baked and golden, pour the warm syrup over them, ensuring they are fully soaked.

Enjoy these delightful Baklava Rolls with a cup of tea or coffee!