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Ingredients:
- 1 lb Monon Meats Smoked sausage, thinly sliced ![🍖](https://static.xx.fbcdn.net/images/emoji.php/v9/t2c/1/16/1f356.png)
![🍖](https://static.xx.fbcdn.net/images/emoji.php/v9/t2c/1/16/1f356.png)
- 2 lbs potatoes, diced ![🥔](https://static.xx.fbcdn.net/images/emoji.php/v9/tb0/1/16/1f954.png)
![🥔](https://static.xx.fbcdn.net/images/emoji.php/v9/tb0/1/16/1f954.png)
- 1 cup shredded cheddar cheese ![🧀](https://static.xx.fbcdn.net/images/emoji.php/v9/t3e/1/16/1f9c0.png)
![🧀](https://static.xx.fbcdn.net/images/emoji.php/v9/t3e/1/16/1f9c0.png)
- 1 packet ranch dressing mix ![🥗](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/1f957.png)
![🥗](https://static.xx.fbcdn.net/images/emoji.php/v9/t33/1/16/1f957.png)
- 1/2 cup milk ![🥛](https://static.xx.fbcdn.net/images/emoji.php/v9/tde/1/16/1f95b.png)
![🥛](https://static.xx.fbcdn.net/images/emoji.php/v9/tde/1/16/1f95b.png)
- 1/4 cup melted butter ![🧈](https://static.xx.fbcdn.net/images/emoji.php/v9/t46/1/16/1f9c8.png)
![🧈](https://static.xx.fbcdn.net/images/emoji.php/v9/t46/1/16/1f9c8.png)
- 1 onion, finely diced ![🧅](https://static.xx.fbcdn.net/images/emoji.php/v9/tc3/1/16/1f9c5.png)
![🧅](https://static.xx.fbcdn.net/images/emoji.php/v9/tc3/1/16/1f9c5.png)
- 2 cloves garlic, minced ![🧄](https://static.xx.fbcdn.net/images/emoji.php/v9/t42/1/16/1f9c4.png)
![🧄](https://static.xx.fbcdn.net/images/emoji.php/v9/t42/1/16/1f9c4.png)
- Salt and pepper to taste ![🧂](https://static.xx.fbcdn.net/images/emoji.php/v9/t40/1/16/1f9c2.png)
![🧂](https://static.xx.fbcdn.net/images/emoji.php/v9/t40/1/16/1f9c2.png)
- 1/2 cup chopped green onions for garnish ![🌱](https://static.xx.fbcdn.net/images/emoji.php/v9/t69/1/16/1f331.png)
![🌱](https://static.xx.fbcdn.net/images/emoji.php/v9/t69/1/16/1f331.png)
Directions:
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